MENU
shaved fennel, fava beans, arugula, feta, walnuts, chives, lemon vinaigrette 2024 Penedès Xarel-lo ‘Gres,’ Anima Mundi
Liberty Farms duck confit, corn, romano & butter beans, avocado, poblano-tomatillo salsa 2023 Loire ‘Mon Garenne,’ Gaubourg
strawberry shortcake, Chantilly crème, rhubarb coulis 2023 Tokaji ‘Édes Cuvée,’ 3 Gracia
65/100
A LA CARTE
selection of domestic & imported cheeses, crostini 18
Brentwood corn soup, crème fraîche, crispy shallots, Espelette 15
little gem lettuces, snap peas, watermelon radish, sieved egg, Dijon vinaigrette, fine herbs 18
hamachi crudo, chive aioli, crispy shallots, fresno chili, radish 22
blue lake beans, arugula, plums, ricotta, roasted garlic sherry vin, sesame-almond dukkah 20
seared Monterey calamari, marinated white beans, cabbage, tapenade aioli, breadcrumbs 20
bacon and onion tart 17
house made fettuccini, morel mushrooms, pea shoots, leek cream, chives, Parmesan 38
local wild king salmon, cauliflower puree, maitake mushrooms, favas, allium lemon jus 42
bavette steak, harissa, new potatoes, broccoli di ciccio, black pepper béarnaise 42
Nantes carrots, lime yogurt, almond salsa macha 14
blistered sugar snap peas, toasted garlic, ginger-miso lemon vinaigrette, Parmesan, basil 14
Bernal Bakery country bread with Straus Creamery butter 7
DESSERT
bittersweet chocolate, pot de crème, cocoa wafer crumbs, whipped cream 13
strawberry shortcake, Chantilly crème, rhubarb coulis 13
wild huckleberry sundae, ice cream, chantilly, almonds, shortbread crumble 13
Straus-Ritual affogato 10
fresh baked salted chocolate chip cookie 4
DRANKS
Vermouth
Vermut Rosso ‘25’, Fred Jerbis 14
Sparkling
2022 Brut Lambrusco Rosato, Villa Picta 17/68
N.V. Champagne 1er, Bertrand-Delespierre 28/112
N.V. Champagne 1er, Maillart 375ml 70
N.V. Champagne Rosé 1er, Dumez 375ml 70
Rosé
2025 Rosé de Loire, Thibaud Boudignon 17/68
White
2023 Saint-Bris Sauvignon, Grivot-Goisot 15/60
2024 Soave Classico ‘Otto,’ Prá 16/64
2024 Languedoc ‘Terret,’ Mas Champart 17/68
2024 Penedès Xarel-lo ‘Gres,’ Anima Mundi 17/68
2023 Santa Maria Chardonnay, Bedrock 20/80
2025 Sonoma Melon ‘Chalone,’ Jolie-Laide 21/84
2023 Bourgogne Blanc ‘En Jorcul,’ Prudhon 23/92
2023 Mas de Daumas Gassac Blanc 375mL 64
Red
2022 Colli Tortonesi Rosso, Oltretorrente 16/64
2024 SLO ‘Dune Song,’ Dunites 16/64
2023 Beaujolais Morgon ‘Ballofière,’ Dubost 16/64
2023 Loire ‘Mon Garenne,’ Gaubourg 18/72
2023 Anjou ‘Sur La Butte,’ Plaisance 20/80
2022 Bourgogne ‘Les Charmeaux,’ Prudhon 21/84
2024 Côtes du Jura Trousseau, Courbet 23/92
2021 Willamette Pinot Noir, Raptor 375mL 44
2022 Barolo DOCG, Burlotto 375mL 88