TWO EVENTS WITH NEAL ROSENTHAL
Tuesday, May 19th

5:30pm
Tasting and Q&A, with a focus on the subject of cellaring affordable wines

2012 Foreau Vouvray Sec
2012 Cheveau Pouilly-Fuisse Vers Cras
2011 Bechtold Riesling Grand Cru Engelberg
2011 Rollin Pernand-Vergelesses rouge
2011 Becheras St. Joseph ‘Tour Joviac’
2011 DeForville Barbaresco

Bites of duck confit Epoisses burgers will be served with the wines.

$50 per person including tax and gratuity.

Tickets: https://eventbrite.com/event/16758160108/

8pm
Cellar dinner featuring older wines from the Rosenthal portfolio

N.V Roger Coulon Brut Champagne 1er Cru ‘Grande Tradition’
black pepper gougeres

1999 Jacques Puffeney Savagnin
fennel, fava beans, walnuts, Comte croutons

2001 Luigi Ferrando Carema ‘Etichetta Bianca’
fresh fettuccini, wild mushrooms, parmesan

2001 Ghislaine Barthod Chambolle-Musigny 1er Cru ‘Les Cras’
Liberty duck breast, frisee, ramp-membrillo jus; confit crepe, wild rice, pecans

1996 Philippe Foreau Vouvray Moelleux
vanilla custard, strawberries, rhubarb, shortbread cookies

$200 per person including tax and gratuity

Tickets: https://eventbrite.com/event/16757736842/